It didn’t just stop at the packaging… Features For a company that just launched about two months ago, we were very impressed with how well thought out the packaging was. being tossed in, rattling and getting scuffed in transit. The Grill InsertĮach grill comes with one honeycomb-style, magnetic grill insert, which was cardboard wrapped separately vs. NOMAD took all the right steps to make the consumer satisfied with their purchase before they even start using it. While this grill is incredibly durable (which we’ll also get to later), they could have thrown this in any old box and it would have arrived just fine. Cool/funny graphics, beer koozie, stickers, a personalized note from the owners and even some charcoal (which we’ll get into later) had us pretty impressed. At roughly 28lbs, the box, corrugate protectors and even the design kind of had that new iPhone unboxing feel. Once our NOMAD arrived, we were pleasantly surprised with both the packaging and the construction.
NOMAD GRILLS PORTABLE
We also used some foldable grill inserts that sit over an open fire, but we found them challenging to regulate the temperature, the open-air concept made it slower to cook food, and again, they weren’t a sturdy solution. We used to lug our Coleman portable grill on the trails, but it rattled around in the trunk and wasn’t very sturdy. The market is literally saturated with portable grills. There are tons of cheaper options out there if you want to grill food… tons. When we first started looking into the NOMAD, the price of entry ($599) seemed a bit steep. The NOMAD Grill & Smoker was designed to be compact, portable, but with a lot of intelligence built inside far beyond something that just “looks like a briefcase”. It holds your meat! Well… it can grill and smoke your meat. That or it held a heavy dose of Kryptonite that Lex Luther could only dream about. But if you’re overlanding, camping or just looking for a more compact solution to grilling or smoking food in the backyard, there’s something new out there that’s actually less than two months old… NOMAD Grills.Īt first glance, this thing looked like something straight out of the Matrix, potentially containing a red and blue pill. If you’re backpacking the Pacific Crest Trail for three months, lugging a 28lb grill on your back is highly unlikely. The truth is there’s a time and place for it all.
Better yet, have you gone through the effort of lugging your InstantPot or sous vide cooker on the trails? That’s some serious dedication and likely something you’ll find on Jason Nicosia’s page. Raise your hand if you’ve succumbed to the ease of freeze-dried meals, granola bars, or three-day-old sandwiches on your last camping trip. A Grill and Smoker Combo Designed for Your Next Offroading, Camping or Overlanding Adventure Overview
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